MINI CREAM PUFFS WITH SHRIMP SALAD

MINI CREAM PUFFS WITH SHRIMP SALAD

Shell Ingredients : Margarine 75 gr Water 200 gr Salt 1/2 tsp SOKA/DAHLIA all-purpose flour 100 gr Whole eggs 150 gr Topping Ingredients : Liquid Milk 100 ml Cornstarch 10 gr Egg yolk 1 pcs Salt 1/4 tsp Ground pepper 1/8 tsp Cream cheese, beaten until smooth 75 gr...