MOLTEN LAVA CAKE

MOLTEN LAVA CAKE

Ingredients: SOKA flour 60 gr Eggs 50 gr Cocoa powder 72 gr Warm water 120 gr Margarine, melted 75 gr Granulated sugar 45 gr   (syo/csb)
NASTAPLE

NASTAPLE

Nastar Dough Ingredients: RAFHLESIA Flour 100 gr Margarine 100 gr Egg Yolks 30 gr Cornstarch 10 gr Edam Cheese 80 gr Egg Yolk (beaten, for brushing) 15 gr Apple Filling Ingredients: Margarine 30 gr Malang Apples (diced) 3   gr Raisins 20 gr Granulated Sugar 65 gr...
BAR COOKIES

BAR COOKIES

Ingredients: RAFLESIA flour 650 gr Butter 200 gr Margarine 300 gr Powdered sugar 40 gr Egg yolks 60 gr Cocoa powder 15 gr Food coloring (red) as needed Melted white chocolate as needed Glaze Ingredients: Egg whites 140 gr Powdered sugar 150 gr Lime juice 15 gr...
CHOCO MUFFIN

CHOCO MUFFIN

Ingredients: BAKUNG flour 90 gr Chocolate liquid milk 225 ml Cocoa powder 30 gr Palm sugar 45 gr Butter 30 gr Cooking oil 30 gr Chocolate bar 60 gr Eggs 50 gr Granulated sugar 45 gr Baking powder 2 gr Choco chips as needed  ...
THOUSAND LAYER MOON CAKE

THOUSAND LAYER MOON CAKE

Ingredients : A. PIA DOUGH DAHLIA wheat flour 200 grams White butter or oil 60 grams Granulated Sugar 24 grams Water 85 grams B. PIA FLAKY DOUGH DAHLIA wheat flour 150 grams White butter or oil 70 grams Food Coloring as needed C. FILLING Mung bean filling as needed...