GANJEL REL

GANJEL REL

INGREDIENTS : BAKUNG Wheat Flour 250 grams Egg 1 pcs Granulated Sugar 25 grams Palm Sugar 100 grams Water 75 ml Liquid Milk 150 ml Salt 1/2 tsp Baking Powder 1/2 tsp Baking Soda 1/2 tsp Cinnamon Powder 1/2 tbsp...
TIRAMISU

TIRAMISU

Sponge Cake Ingredients : 1. MELATI wheat flour 110  gr 2. Granulated sugar 100 gr 3. Eggs 200  gr 4. Margarine 60  gr 5. Emulsifier 20 gr 6. Dark compound chocolate (DCC) 50 gr 7. White compound chocolate (DCC) 50 gr 8. Baking powder 3 gr 9. Vanila 3 gr 10. Red...
MATCHA CAKE TOPPED CRUNCHY STREUSEL

MATCHA CAKE TOPPED CRUNCHY STREUSEL

MATCHA STREUSEL INGREDIENTS : DAHLIA Wheat Flour 32 grams Matcha Powder 15 grams Granulated Sugar 25 grams Butter 28 grams POUND CAKE INGREDIENTS : SOKA Wheat Flour 100 grams Butter 113 grams Granulated Sugar 100 grams Egg 2 pcs Emulsifier 2 grams Matcha Powder 3...
DOUGHNUT WATER MELON STEAM CAKE

DOUGHNUT WATER MELON STEAM CAKE

INGREDIENTS  : SOKA Wheat Flour 250 grams Eggs 200 grams Granulated Sugar 250 grams Instant Coconut Milk 130 ml Emulsifier 10 grams Water 130 ml Vanilla 1/2 tsp Sesame Seeds as needed Food Coloring (Red, Yellow, Green ) as needed...
MILK ICE BLAST

MILK ICE BLAST

INGREDIENTS  : MELATI Wheat Flour 110 grams Cornstarch 15 grams Granulated Sugar 110 grams Liquid Milk 1 liter Butter 60 grams Desiccated Coconut 250 grams Powdered Sugar 200 grams Liquid Whipping Cream 400 grams...