MANUNGGAL STEAMED BAKPIA

MANUNGGAL STEAMED BAKPIA

INGREDIENTS  : MELATI Wheat Flour 60 grams Eggs 200 grams Granulated Sugar 100 grams Emulsifier 5 grams Milk Powder 15 grams Baking Powder 3 grams Butter 50 grams Margarine 50 grams Dark Compound Chocolate as needed...
STICK NOODLE SNACK

STICK NOODLE SNACK

Ingredients: KANTIL flour 250 gr Tapioca Flour 20 gr Baking Powder 1.5 gr Flavor Enhancer 2 gr Egg White, lightly beaten 40 gr Water 75 gr Cooking Oil as needed Seasoning Powder :  – Chili Powder as needed  – Balado Powder as needed  ...
LEMON CRINKLE COOKIE

LEMON CRINKLE COOKIE

Ingredients: RAFLESIA flour 195 gr Baking powder 1/2 tsp Vanilla powder 1/2 tsp Butter 115 gr Granulated sugar 140 gr Egg 50 gr Lemon zest 1 tbs Lemon juice 30 ml Yellow food coloring as needed Icing sugar (for coating) as needed  ...
DAHLIA CHEESE TONGUE SHALLOTE

DAHLIA CHEESE TONGUE SHALLOTE

INGREDIENTS  : DAHLIA Wheat Flour 225 grams Margarine 25 grams Cornstarch 15 grams Egg 1 pcs Shallots, finely minced 3 pcs Instant thick coconut milk 5 ml Salt 1 tsp Parmesan cheese 50 grams Oil, for frying as needed TOPPING INGREDIENTS : Cornstarch 50 grams Grated...
PIE SUSU (Milk Pie)

PIE SUSU (Milk Pie)

Ingredients for the Crust : MELATI Wheat flour 60 gr BAKUNG Wheat flour 150 gr Butter 110 gr Powdered Sugar 15 gr Egg 1 btr Ingredients for the Filling: Sweetened Condensed Milk 130 gr Liquid Milk 100 gr Egg Yolks 2 pcs Cornstarch 1 tbsp Vanilla Extract ½ tsp (wh/pga)...