Noodle Ingredients: ASTER flour 1000 gr Salt 20 gr Sodium benzoate 1 gr Water 300 gr STTP (Sodium Tripolyphosphate) 1 gr CMC (Carboxymethyl Cellulose) 1 gr Tartrazine 0.2 gr Kaempferia Galanga (Kencur) Sauce Ingredients: Kaempferia galanga (kencur) 2 finger-lengths...
Ingredients : 1. KANTIL wheat flour 1000 g 2. Yeast 12 g 3. Granulated sugar 250 g 4. Milk powder 10 g 5. Margarine 150 g 6. Salt 8 g 7. Bread improver 5 g 8. Water 500 ml 9. Egg for brushing 1 pc Filling : – Assorted fruit jams (according to preference) –...
STARTER DOUGH INGREDIENTS: MELATI Flour 150 g Instant Yeast 5 g Water 150 cc Granulated Sugar 25 g MAIN DOUGH INGREDIENTS : MELATI Flour 50 g Tapioca Flour 100 g Granulated Sugar 300 g Thick Coconut Milk (cooked) 375 cc Egg Yolk 200 g Egg Whites 200 g Salt 5 g Melted...
Ingredients : 1. KANTIL wheat flour 1000 g 2. Yeast 12 g 3. Granulated sugar 250 g 4. Milk powder 10 g 5. Margarine 150 g 6. Salt 8 g 7. Bread improver 5 g 8. Water 500 ml Filling Cream: 1. Icing sugar 150 g 2. Margarine 100 g 3. White butter 100 g 4. Sweetened...
