Noodle Ingredients: KANTIL flour 500 gr Salt 125 gr Alkali (soda ash) 5 gr STTP (Sodium Tripoly Phosphat) 0.5 gr Tartrazine (yellow food coloring) as needed Water 165 ml Soup Ingredients: Shrimp, peeled and deveined 200 gr Shrimp stock (from boiling the shrimp heads...
Noodle Ingredients: 1. KANTIL wheat flour 500 g 2. Water ±155 g 3. Salt 7.5 g 4. Soda ash/alkaline 1 g 5. Sodium tripolyphosphate (STPP) 0.5 g 6. Carboxyl methyl cellulose (CMC) 0.5 g 7. Yellow food coloring (tartrazine) 0.01 g Complementary Ingredients: 1. Onion,...