Come on, find out the differences between high, medium, and low grade wheat flour from PT Manunggal Perkasa.

Aug 13, 2026 | News

 

BAKING DEMO PT MANUNGGAL PERKASA KARANGPUCUNG CILACAP

Aug 6, 2026 | Events

  Learn, practice, taste, and go home with new experiences! 👩‍🍳✨ Thank you for joining the PT Manunggal Perkasa Baking Demo. Hopefully the knowledge and inspiration gained can be useful for the best creations. See you at the next event! 🤍 PT Manunggal Perkasa...

Grebek Pasar Gandrungmangu: Lively and Full of Inspiration

Nov 29, 2025 | Buletin, News

On Friday, November 14, 2025, PT Manunggal Perkasa Cilacap held an event highly anticipated by the people of Gandrungmangu. The event, Grebek Pasar Gandrungmangu, was an initiative aimed at strengthening relationships with customers while celebrating the presence of...

Bakery Training for Terrorism Inmates as Part of Deradicalization at Besi Nusakambangan Prison

Nov 25, 2025 | Buletin, News

On Wednesday, October 22, 2025, Besi Nusakambangan Prison became a significant venue in advancing deradicalization efforts through entrepreneurship training. A collaboration between the Directorate of Identification and Social Networking of Densus 88 AT and PT...

The Evolution of Spring Roll Wrapper SMEs: From Handcrafted to Machine-Made

Oct 28, 2025 | Buletin, News

Spring roll wrappers, one of the most popular culinary products in Indonesia, are not only a delicious snack but also a source of income for many Small and Medium Enterprises (SMEs). In recent years, advancements in technology and innovation in production processes...