CHURROS

CHURROS

Bahan: Tepung terigu SOKA 300 gr Tepung maizena 30 gr Butter 100 gr Garam 2 gr Vanili 5 gr Air 400 gr Telur 3 butir Bahan Taburan: Gula pasir secukupnya Kayu manis bubuk secukupnya Bahan Saus Coklat/Green Tea: Susu kental manis 200 gr Susu cair 60 gr Green tea bubuk...
RED VELVET TIGER CAKE

RED VELVET TIGER CAKE

BAHAN RED VELVET CAKE : Tepung Terigu MELATI 60 gram Coklat Bubuk 20 gram Baking Powder 2 gram Maizena 20 gram Susu Bubuk 20 gram Telur 300 gram Gula Pasir 120 gram Emulsifier 14 gram Butter Leleh 100 gram Pasta Red Velvet secukupnya Vanilla Esens secukupnya  ...
OGURA CAKE PANDAN

OGURA CAKE PANDAN

Bahan A: Tepung terigu DAHLIA 85 gr Kuning telur 5 butir Telur utuh 1 butir Minyak sayur 40 ml Santan kental 80 ml Pasta pandan 1 sdt Bahan B: Putih telur 5 butir Gula pasir halus 95 gr Cream of tartar 1/2 sdt Garam halus 1/4 sdt  ...
CUP CAKE LADYBUG

CUP CAKE LADYBUG

BAHAN : Tepung Terigu MELATI 140 gram Baking Powder 7 gram Gula Pasir 90 gram Telur 2 butir Emulsifier 5 gram Susu Cair 80 ml Vanilla 2,5 gram Pewarna Merah secukupnya Pewarna Coklat secukupnya Pewarna Hijau secukupnya...
Craquelin Choux Crunchy

Craquelin Choux Crunchy

Bahan Craquelin: Tepung terigu DAHLIA 200 gr Baking powder 3 gr Garam 2 gr Gula pasir 100 gr Mentega 75 gr Telur 20 gr Air dingin 40 gr Vanili secukupnya   Bahan Choux Pastry: Tepung terigu MELATI 70 gr Air 50 gr Unsalted butter 60 gr Gula pasir 8 gr Garam 3 gr...