Apr 19, 2025 | Buletin, News
Martabak is one of the most popular street foods in Indonesia. There are two main types of martabak: sweet martabak and savory (egg) martabak. However, did you know that martabak actually doesn’t originate from Indonesia? In this article, we’ll explore the history of...
Apr 10, 2025 | Buletin, News
Human trafficking is one of the most harmful crimes and a serious violation of human rights. The Government of Indonesia has enacted Law Number 21 of 2007 on the Eradication of the Crime of Human Trafficking (TPPO) as a preventive and repressive measure to address...
Apr 8, 2025 | Buletin, News
Photo by : Freepik Wheat flour is a fundamental ingredient used in many foods we consume daily, from fried foods, cakes, snacks, to noodles. However, these foods are made from different types of flour. Yes, wheat flour is divided into three types: high-protein,...
Apr 5, 2025 | Buletin, News
Bread is one of the most popular foods in many countries, including Indonesia. From white bread, whole wheat bread, to stuffed bread, all of them are delicious options for breakfast, snacks, or even dinner. Many people often reheat bread to enjoy a better taste or to...
Apr 1, 2025 | Buletin, News
Unsplash Cooking food multiple times is generally not recommended, especially when it comes to food safety issues. However, if you follow proper storage and reheating procedures and pay attention to the ingredients, you can avoid the risks of foodborne illness and...
