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ASTER FRUITAMIE SOUP

Noodle Ingredients:
ASTER flour 500 gr
Red dragon fruit juice 150 gr
Granulated sugar 60 gr
Salt 1 gr
Topping Ingredients:
Kiwi 50 gr
Red grapes 50 gr
Jelly 50 gr
Simple syrup 100 ml
Cocopandan syrup 100 ml
Crushed ice as needed

 

(syo/csb)

How to make:

  1. Mix Aster flour, red dragon fruit juice, and sugar. Stir until well combined.

  2. Let the dough rest for 10 minutes. Roll it out to about 1 mm thickness.

  3. Cut into noodle shapes, about ½ cm wide.

  4. Boil the noodles for 3 minutes, then rinse with cold water and place in a bowl.

  5. Add the toppings.

  6. Serve.

Yields 5 servings.

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